Starters

Salads £6.95 / £9.95
Hoi Sin Duck, Cajun Chicken, Chicken & Crispy bacon, Roasted Vegetables & Brie

All Served on a bed of lettuce, mixed leaves & salad vegetables

Sharing Platter £9.95
Chicken Goujons, cheese & bacon potato skins, onion rings & mushroom dippers Served with sweet chilli, sour cream & garlic mayonnaise dips & salad garnish

Grilled Potato Skins £5.95
Baked potato halved & filled with grilled back bacon & cheese Or Cheddar cheese & onion (V) Grilled and served with salad garnish and a dip of your choice:
Sour cream, garlic mayo, bbq or mayonnaise

North Atlantic Prawns £5.95
Topped with homemade Marie Rose sauce & a pinch of paprika
Served with deli roll & mixed salad garnish

Spicy Cheesy Nachos (V) £5.95
A serving of nachos layered with spicy salsa, jalapenos and cheddar cheese all nice melted. Served with a sour cream dip

Panko Prawns £5.95
King Prawns in a light coating, deep fried & served with sweet chilli dip and salad garnish

Light Bites

Fillings on multi grain deli roll or brioche bap served with salad garnish & a handful of tortilla crisps

Home cooked ham £5.50
Cheddar & onion £5.50
BLT with mayo £5.95
Roast vegetables & brie £5.95
Cajun Chicken & mayo £5.95
Bacon, brie & cranberry £5.95
Prawn Marie Rose £5.95

Jacket Potatoes with salad garnish:
Cheese & Beans £5.50
Prawn Marie Rose £6.50
Cheese & Coleslaw £6.25
Cajun Chicken & mayo £6.5
Bacon, brie & cranberry £6.50
Mature Cheddar & bacon £6.50

Cheese Ploughman’s £6.95 (add ham £1.00)
Served with salad garnish, pickle, pickled onion, deli roll & butter

Main Courses

To improve your dining experience, please let us know of any specific dietary requirements, allergies/intolerances when ordering your meal.

Vegetable Noodle Bowl (V) £8.95
A plateful of noodles & mixed vegetables stir fried with soy, garlic, ginger & honey.

Baked Cod £11.95
Simply oven baked and served with creamy cheese and prawn sauce. Served with parsley mash and peas

Char grilled 8oz Sirloin steak £14.00
Quality 28 day hung steak. Topped with onion rings Add scampi £2.00

Malaysian Vegetable Curry with rice (V) £8.95
Vegetables cooked in coconut milk, ginger, chilli and garlic, vegetable stock and turmeric with malay flavours.  Served with steamed rice
 Add Chicken or King prawns £2.00

Rose & Crown Burger £9.95
Griddled Homemade ground beef patty.
Served in a brioche or granary bun, topped with bacon, cheese & bbq sauce OR stilton cheese & mushrooms

Ham & Eggs £8.95
Slowly boiled ham slices with free range eggs and crispy chips

Char grilled 8oz Gammon steak £9.95
Topped with eggs or pineapple rings or 1 of each

Breaded whole-tail Scampi £9.50
Crispy coated scampi tails, deep fried and served with chips, peas and homemade tartare sauce

Garlic Chicken £10.95
Chicken breast lightly chargrilled then finished in the oven with soy, honey & garlic. Served with your choice of potatoes and salad

Homemade Steak & Ale Pie £9.95
Tasty chunks of slow cooked beef with rich ale gravy, carrots and onions

Mains accompanied with chips, jacket, mashed or new potatoes and mixed vegetables, salad or peas unless stated

Your food is cooked to order so relax & enjoy a drink while you wait.
Items on the menu may contain nut traces and fish may contain small bones

Side Orders
Chips £2.50
Cheddar Cheesy Chips £2.95
Spicy Cheesy chips £3.50
Stilton Cheesy chips £3.50
Onion Rings £1.95
Garlic Brioche £2.00
Sautéed Mushrooms £1.95
Coleslaw £1.95
Salad bowl or Vegetable bowl £1.95
Homemade Creamy pepper OR Mushroom & Stilton sauce £2.50

Desserts £4.95
Choice and availability will vary so please ask for todays delights
Sorbets & Ice Creams £3.00

Private Dining Menu

(pre bookings and pre orders required)

Prawn Cocktail
Carrot & coriander soup
Vegetable samosa with yoghurt dip
Creamy Garlic Mushrooms served with bread roll
Chicken Liver Pate & toast

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Vegetable & pasta bake
Thai Green Vegetable Curry
Oven baked Cajun chicken breast – with a tomato, Cajun & cream sauce
Poached Salmon with a lemon cream sauce
8oz Sirloin steak with a stilton & mushroom sauce (£1 supplement)
Main courses served with choice of potatoes,& vegetables or salad unless stated

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Irish cream cheesecake
Bakewell tart with cream
Chocolate Fudge Cake
Apple Pie
Cheese & Biscuits (£1 supplement)

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Tea or Coffee

Minimum 20 people £18.00 per person

1st Decide on 3 dishes from each course to offer to your party
2nd Distribute to your party and send us the pre order 5 days before

Children's Menu £4.50

Fish Goujons With Mash & peas
Chicken topped with cheese, bacon & bbq sauce
Cheese and prawn Pasta with mini salad

Homemade steak & ale pie with mash & vegetables
Fish Fingers with chips & peas
Jacket Potato with Cheese & beans
Chicken Nuggets with Chips & beans
Ham & Egg with chips & peas
Cheese & Tomato mini pizza with chips

Desserts
2 Scoops of Ice Cream £1.50
With sauce & wafer
Haribo or Smarties Pop Up £1.65
Fruit Pastilles Lolly £1.65
Ice Cream Scoop Cone £1.50
Kid’s Sundae £2.50
Ice Cream flavours: Vanilla, Chocolate or Strawberry

Buffet

Having now lived in Feckenham for a number of years we continue to enjoy the varied life that children and business bring. We are an experienced couple accustomed to hosting and managing both large and small parties.

The Rose & Crown Capabilities
Seating
Rose Room Area - Seated 30 (with a buffet table)
Bar Area - Seated 30
Lounge Area - Seated 40
Marquee Area (on request) - Seated 40 (extra charges apply)

Facilities
Ladies and gents cloakrooms, large garden area.
A marquee is now available for hire in the garden over the summer months.
We believe we can offer a professional, courteous service to all customers.
We have previous experience of dealing with large buffets for all types of occasions.

Selection of Sandwiches with tea or coffee - £5.95 Per person
Selection of Sandwiches, crisps, garnish with tea or coffee - 6.95 Per person

Finger Buffet
Sandwich selection, quiche, drumsticks, vol au vents, crudités - £7.95 Per person

Fork Buffet (minimum of 15)
Selection of cold meat platters, salads to include potato, pasta, rice and green salad, bread rolls,quiche, drumsticks, vol au vents, crudités - £11.95 Per person

Indian Banquet (minimum of 15)
Chicken Tikka Massala, Vegetable Dhansak, rice, naan, onion bhajis, mango chutney & poppodoms - £9.95

American Banquet (minimum of 15)
Mini Burgers, spicy nachos, potato long boats, fries and ‘slaw - £8.95 Per person

Please advise us of any special dietary requirements and we will do our utmost to cater for you. If you feel none of the above are suitable we will create a menu to suit your taste and budget. We hope to see you at the Rose & Crown Feckenham in the near future.

Christmas Fayre 2018

2 Courses £16.95 | 3 Courses £19.95

Starters
Smoked Mackerel Parfait
With wholegrain mustard glaze and dressed salad

Walnut, cranberry & crumbled stilton Salad
On dressed mixed leaves

Fresh Duck & Port Pate
With mixed leaves and onion chutney

Mains
Roasted vegetable and cranberry risotto
Arborio rice slowly simmered with roasted peppers, onions & squash
Served with a dressed mixed salad & a garnish top of crisped vegetables

Cod & Asparagus Fishcake (Gf)
On Stir fried mixed greens & sliced new potatoes & crispy vegetables & horseradish dressing

Roasted Stuffed Turkey
With orange & cranberry stuffing, roasted vegetables & rich turkey gravy

Grilled Hake
On a warm salad of green beans, peas, broad beans & quinoa. Topped with crisped vegetables

Beef in Red wine
Slowly cooked beef steak in a rich red wine gravy with shallots, roasted vegetables & creamy potato mash

Desserts
Coffee Liqueur Crème Brulée
Homemade set custard with sugar curl

Lemon Torte
With Chantilly cream and winter berries

Christmas Crumble
Local apples & mincemeat with sweet crumble topping served with cinnamon ice cream

Cheese & Biscuits
Wensleydale with cranberries, Brie & Dorset Blue with onion chutney & biscuits

Coffee and Tea £1.50

Items on the menu may contain nut traces and fish may contain small bones.
Please call for date availability and to reserve your table.
Pre orders required FIVE DAYS before.