Here are all of our menus, if you scroll down you will be able to see our starters and light bites, main courses , private dining , children's menu and buffet menu. You can also download the menu's by clicking on the menu name above.

 

Starters

Salads £6.95 / £9.95
Choose from: Hoi Sin duck, Cajun chicken, Flaked Salmon or Feta, olive & grape
Served on dressed mixed

Sharing Platter £9.95
Chicken goujons, bacon & cheese skins, onion rings & mushroom dippers Served with sweet chilli, sour cream & garlic mayonnaise dips & salad garnish

Grilled Potato Skins £5.95
Baked potato halved & filled with grilled back bacon & cheese Or Cheddar cheese & onion (V) Grilled and served with salad garnish and a dip of your choice:
Sour cream, garlic mayo, bbq or mayonnaise

North Atlantic Prawns £5.95
Topped with homemade Marie Rose sauce & a pinch of paprika
Served with deli roll & mixed salad

Spicy Cheesy Nachos (V) £4.95
A serving of nachos layered with spicy salsa, jalapenos and cheddar cheese all nice melted. Served with a sour cream dip

Panko Prawns £5.95
King Prawns in a light coating, deep fried & served with sweet chilli dip and salad garnish 
With deli roll & butter

Light Bites

Fillings on multi grain or white deli roll or brioche bap, served with salad garnish & a handful of tortilla crisps

Home cooked ham £5.50
Cheddar & onion £5.50
BLT with mayo £5.95
Sausage & onion £5.95
Cajun Chicken & mayo £5.95
Feta, olive & lettuce £5.95
Bacon, brie & cranberry £5.95
Prawn Marie Rose £5.95

Jacket Potatoes with salad garnish:
Cheese & Beans £5.50
Prawn Marie Rose £6.50
Cheese & Coleslaw £6.25
Cajun Chicken & mayo £6.50
Sausage & beans £6.50
Bacon, brie & cranberry £6.50
Mature Cheddar & bacon £6.50

Cheese Ploughman’s £6.95 (add ham £1.00)
Served with salad garnish, pickle, pickled onion, deli roll & butter

Main Courses

To improve your dining experience, please let us know of any specific dietary requirements, allergies/intolerances when ordering your meal.

Mediterranean Pasta (V) £8.95
Pasta in a tomato, herb sauce with olives, mixed peppers & mushrooms.  Served with salad

Cranberry Salmon £11.95
 Salmon topped with a cranberry herb breadcrumb crust with sauteed new potatoes and salad

Char grilled 8oz Sirloin steak £14.00
Quality 28 day hung steak. Topped with onion rings Add scampi £2.00

Vietnamese Vegetable Curry with rice (V) £8.95
Steamed rice with sautéed onions, mixed vegetables, lemon grass and chilli with a cocount and peanut sauce
Add Chicken or King prawns £2.00

 Rose & Crown Burger £9.95
Griddled Homemade ground beef patty.
Served in a brioche or granary bun, topped with bacon, cheese & bbq sauce OR stilton cheese & mushrooms

Ham & Eggs £8.95
Slowly boiled ham slices with free range eggs and crispy chips

Char grilled 8oz Gammon steak £9.95
Topped with eggs or pineapple rings or 1 of each

Breaded whole-tail Scampi £9.50
Crispy coated scampi tails, deep fried and served with chips, peas and homemade tartare sauce

Chorizo Chicken £10.95
Char Grilled chicken breast atop a tomato and herb sauce with chorizo pieces, sauteed new potatoes and salad

Homemade Steak & Ale Pie £9.95
Tasty chunks of slow cooked beef with rich ale gravy, carrots and onions

Mains accompanied with chips, jacket, mashed or new potatoes and mixed vegetables, salad or peas unless stated

Your food is cooked to order so relax & enjoy a drink while you wait.
Items on the menu may contain nut traces and fish may contain small bones

Side Orders
Chips £2.50
Cheesy Chips £2.95 Onion Rings £1.95
Garlic deli roll £2.00
Sautéed Mushrooms £1.70
Homemade Creamy pepper OR Mushroom & Stilton sauce £2.50

Desserts £4.95
Choice and availability will vary so please ask for todays delights

Sorbets & Ice Creams £3.00

Private Dining Menu

(pre bookings and pre orders required)

Prawn Cocktail
Carrot & coriander soup
Vegetable samosa with yoghurt dip
Creamy Garlic Mushrooms served with bread roll
Chicken Liver Pate & toast

*******

Vegetable & pasta bake
Thai Green Vegetable Curry
Oven baked Cajun chicken breast – with a tomato, Cajun & cream sauce
Poached Salmon with a lemon cream sauce
8oz Sirloin steak with a stilton & mushroom sauce (£1 supplement)
Main courses served with choice of potatoes,& vegetables or salad unless stated

**********

Irish cream cheesecake
Bakewell tart with cream
Chocolate Fudge Cake
Apple Pie
Cheese & Biscuits (£1 supplement)

********

Tea or Coffee

Minimum 20 people £18.00 per person

1st Decide on 3 dishes from each course to offer to your party
2nd Distribute to your party and send us the pre order 5 days before

Children's Menu £4.50

Fish Goujons With Mash & peas
Chicken with cheese, bacon & bbq sauce
Tomato Pasta with mini salad

Homemade steak & ale pie with mash & vegetables
Fish Fingers with chips & peas
Jacket Potato with Cheese & beans
Chicken Nuggets with Chips & beans
Ham & Egg with chips & peas
Cheese & Tomato mini pizza with chips

Desserts
2 Scoops of Ice Cream £1.50
With sauce & wafer
Haribo or Smarties Pop Up £1.65
Fruit Pastilles Lolly £1.65
Ice Cream Scoop Cone £1.50
Kid’s Sundae £2.50
Ice Cream flavours: Vanilla, Chocolate or Strawberry

Buffet

Having now lived in Feckenham for a number of years we continue to enjoy the varied life that children and business bring. We are an experienced couple accustomed to hosting and managing both large and small parties.

The Rose & Crown Capabilities
Seating
Rose Room Area - Seated 30 (with a buffet table)
Bar Area - Seated 30
Lounge Area - Seated 40
Marquee Area (on request) - Seated 40 (extra charges apply)

Facilities
Ladies and gents cloakrooms, large garden area.
A marquee is now available for hire in the garden over the summer months.
We believe we can offer a professional, courteous service to all customers.
We have previous experience of dealing with large buffets for all types of occasions.

Selection of Sandwiches with tea or coffee - £5.95 Per person
Selection of Sandwiches, crisps, garnish with tea or coffee - 6.95 Per person

Finger Buffet
Sandwich selection, quiche, drumsticks, vol au vents, crudités - £7.95 Per person

Fork Buffet (minimum of 15)
Selection of cold meat platters, salads to include potato, pasta, rice and green salad, bread rolls,quiche, drumsticks, vol au vents, crudités - £11.95 Per person

Indian Banquet (minimum of 15)
Chicken Tikka Massala, Vegetable Dhansak, rice, naan, onion bhajis, mango chutney & poppodoms - £9.95

American Banquet (minimum of 15)
Mini Burgers, spicy nachos, potato long boats, fries and ‘slaw - £8.95 Per person

Please advise us of any special dietary requirements and we will do our utmost to cater for you. If you feel none of the above are suitable we will create a menu to suit your taste and budget. We hope to see you at the Rose & Crown Feckenham in the near future.

Christmas Fayre 2018

2 Courses £16.95 | 3 Courses £19.95

Starters
Smoked Mackerel Parfait
With wholegrain mustard glaze and dressed salad

Walnut, cranberry & crumbled stilton Salad
On dressed mixed leaves

Fresh Duck & Port Pate
With mixed leaves and onion chutney


Mains
Roasted vegetable and cranberry risotto
Arborio rice slowly simmered with roasted peppers, onions & squash
Served with a dressed mixed salad & a garnish top of crisped vegetables

Cod & Asparagus Fishcake (Gf)
On Stir fried mixed greens & sliced new potatoes & crispy vegetables & horseradish dressing

Roasted Stuffed Turkey
With orange & cranberry stuffing, roasted vegetables & rich turkey gravy

Grilled Hake
On a warm salad of green beans, peas, broad beans & quinoa. Topped with crisped vegetables

Beef in Red wine
Slowly cooked beef steak in a rich red wine gravy with shallots, roasted vegetables & creamy potato mash


Desserts
Coffee Liqueur Crème Brulée
Homemade set custard with sugar curl

Lemon Torte
With Chantilly cream and winter berries

Christmas Crumble
Local apples & mincemeat with sweet crumble topping served with cinnamon ice cream

Cheese & Biscuits
Wensleydale with cranberries, Brie & Dorset Blue with onion chutney & biscuits

Coffee and Tea £1.50

Items on the menu may contain nut traces and fish may contain small bones.
Please call for date availability and to reserve your table.
Pre orders required FIVE DAYS before.

Here are all of our menus, if you scroll down you will be able to see our starters and light bites, main courses, private dining, children's menu and buffet menu. You can also download the menu's by clicking on the menu name above.

  • Starters and Light Bites Starters and Light Bites
  • Main Courses Main Courses
  • Private Dining Private Dining
  • Children Children
  • Buffet Menu Buffet Menu
  • Christmas Christmas
  • Starters and Light Bites

    Starters and Light Bites

    Starters

    Salads £6.95 / £9.95
    Hoi Sin Duck, Cajun Chicken, Feta, olive & grape, Flaked Salmon.

    All Served on a bed of lettuce, mixed leaves & salad vegetables

    Sharing Platter £9.95
    Chicken Goujons, cheese & bacon potato skins, onion rings & mushroom dippers Served with sweet chilli, sour cream & garlic mayonnaise dips & salad garnish

    Grilled Potato Skins £5.95
    Baked potato halved & filled with grilled back bacon & cheese Or Cheddar cheese & onion (V) Grilled and served with salad garnish and a dip of your choice:
    Sour cream, garlic mayo, bbq or mayonnaise

    North Atlantic Prawns £5.95
    Topped with homemade Marie Rose sauce & a pinch of paprika
    Served with deli roll & mixed salad garnish

    Spicy Cheesy Nachos (V) £5.95
    A serving of nachos layered with spicy salsa, jalapenos and cheddar cheese all nice melted. Served with a sour cream dip

    Panko Prawns £5.95
    King Prawns in a light coating, deep fried & served with sweet chilli dip and salad garnish


    Light Bites

    Fillings on multi grain deli roll, brioche bap or white deli roll, served with salad garnish & a handful of tortilla crisps

    Home cooked ham £5.50
    Cheddar & onion £5.50
    BLT with mayo £5.95
    Feta, olive & lettuce £5.95
    Cajun Chicken & mayo £5.95
    Sausage & onion £5.95
    Bacon, brie & cranberry £5.95
    Prawn Marie Rose £5.95

    Jacket Potatoes with salad garnish:
    Cheese & Beans £5.50
    Prawn Marie Rose £6.50
    Cheese & Coleslaw £6.25
    Cajun Chicken & mayo £6.5
    Sausage & Beans £6.50
    Bacon, brie & cranberry £6.50
    Mature Cheddar & bacon £6.50

    Cheese Ploughman’s £6.95 (add ham £1.00)
    Served with salad garnish, pickle, pickled onion, deli roll & butter
  • Main Courses

    Main Courses

    Main Courses

    To improve your dining experience, please let us know of any specific dietary requirements, allergies/intolerances when ordering your meal.

    Mediterranean Pasta (V) £8.95
    Pasta in a tomato, herb sauce with olives, mixed peppers & mushrooms.

    Cranberry Salmon £11.95
    Salmon topped with a cranberry herb bread crumb crust with sauteed potatoes and salad

    Char grilled 8oz Sirloin steak £14.00
    Quality 28 day hung steak. Topped with onion rings Add scampi £2.00

    Vietnamese Vegetable Curry with rice (V) £8.95
    Steamed rice with sautéed onions, mixed vegetables, lemon grass and chilli with a cocount and peanut sauce
    Add Chicken or King prawns £2.00

    Rose & Crown Burger £9.95
    Griddled Homemade ground beef patty.
    Served in a brioche or granary bun, topped with bacon, cheese & bbq sauce OR stilton cheese & mushrooms

    Ham & Eggs £8.95
    Slowly boiled ham slices with free range eggs and crispy chips

    Char grilled 8oz Gammon steak £9.95
    Topped with eggs or pineapple rings or 1 of each

    Breaded whole-tail Scampi £9.50
    Crispy coated scampi tails, deep fried and served with chips, peas and homemade tartare sauce

    Chorizo Chicken £10.95
    Griddled chicken breast atop a tomato sauce with chorizo pieces, sauteed new potatoes and salad

    Homemade Steak & Ale Pie £9.95
    Tasty chunks of slow cooked beef with rich ale gravy, carrots and onions

    Mains accompanied with chips, jacket, mashed or new potatoes and mixed vegetables, salad or peas unless stated

    Your food is cooked to order so relax & enjoy a drink while you wait.
    Items on the menu may contain nut traces and fish may contain small bones

    Side Orders
    Chips £2.50
    Cheddar Cheesy Chips £2.95
    Spicy Cheesy chips £3.50
    Stilton Cheesy chips £3.50
    Onion Rings £1.95
    Garlic Deli Roll £2.00
    Sautéed Mushrooms £1.95
    Coleslaw £1.95
    Salad bowl or Vegetable bowl £1.95
    Homemade Creamy pepper OR Mushroom & Stilton sauce £2.50

    Desserts £4.95
    Choice and availability will vary so please ask for todays delights
    Sorbets & Ice Creams £3.00
  • Private Dining

    Private Dining

    Private Dining Menu

    (pre bookings and pre orders required)

    Prawn Cocktail
    Carrot & coriander soup
    Vegetable samosa with yoghurt dip
    Creamy Garlic Mushrooms served with bread roll
    Chicken Liver Pate & toast

    *******

    Vegetable & pasta bake
    Thai Green Vegetable Curry
    Oven baked Cajun chicken breast – with a tomato, Cajun & cream sauce
    Poached Salmon with a lemon cream sauce
    8oz Sirloin steak with a stilton & mushroom sauce (£1 supplement)
    Main courses served with choice of potatoes,& vegetables or salad unless stated

    **********

    Irish cream cheesecake
    Bakewell tart with cream
    Chocolate Fudge Cake
    Apple Pie
    Cheese & Biscuits (£1 supplement)

    ********

    Tea or Coffee

    Minimum 20 people £18.00 per person

    1st Decide on 3 dishes from each course to offer to your party
    2nd Distribute to your party and send us the pre order 5 days before
  • Children

    Children

    Children's Menu £4.50

    Fish Goujons With Mash & peas
    Chicken topped with cheese, bacon & bbq sauce
    Tomato Pasta with mini salad

    Homemade steak & ale pie with mash & vegetables
    Fish Fingers with chips & peas
    Jacket Potato with Cheese & beans
    Chicken Nuggets with Chips & beans
    Ham & Egg with chips & peas
    Cheese & Tomato mini pizza with chips

    Desserts
    2 Scoops of Ice Cream £1.50
    With sauce & wafer
    Haribo or Smarties Pop Up £1.65
    Fruit Pastilles Lolly £1.65
    Ice Cream Scoop Cone £1.50
    Kid’s Sundae £2.50
    Ice Cream flavours: Vanilla, Chocolate or Strawberry

  • Buffet Menu

    Buffet Menu

    Buffet

    Having now lived in Feckenham for a number of years we continue to enjoy the varied life that children and business bring. We are an experienced couple accustomed to hosting and managing both large and small parties.

    The Rose & Crown Capabilities
    Seating
    Rose Room Area - Seated 30 (with a buffet table)
    Bar Area - Seated 30
    Lounge Area - Seated 40
    Marquee Area (on request) - Seated 40 (extra charges apply)

    Facilities
    Ladies and gents cloakrooms, large garden area.
    A marquee is now available for hire in the garden over the summer months.
    We believe we can offer a professional, courteous service to all customers.
    We have previous experience of dealing with large buffets for all types of occasions.

    Selection of Sandwiches with tea or coffee - £5.95 Per person
    Selection of Sandwiches, crisps, garnish with tea or coffee - 6.95 Per person

    Finger Buffet
    Sandwich selection, quiche, drumsticks, vol au vents, crudités - £7.95 Per person

    Fork Buffet (minimum of 15)
    Selection of cold meat platters, salads to include potato, pasta, rice and green salad, bread rolls,quiche, drumsticks, vol au vents, crudités - £11.95 Per person

    Indian Banquet (minimum of 15)
    Chicken Tikka Massala, Vegetable Dhansak, rice, naan, onion bhajis, mango chutney & poppodoms - £9.95

    American Banquet (minimum of 15)
    Mini Burgers, spicy nachos, potato long boats, fries and ‘slaw - £8.95 Per person

    Please advise us of any special dietary requirements and we will do our utmost to cater for you. If you feel none of the above are suitable we will create a menu to suit your taste and budget. We hope to see you at the Rose & Crown Feckenham in the near future.
  • Christmas

    Christmas

    Christmas Fayre 2018

    2 Courses £16.95 | 3 Courses £19.95

    Starters
    Smoked Mackerel Parfait
    With wholegrain mustard glaze and dressed salad

    Walnut, cranberry & crumbled stilton Salad
    On dressed mixed leaves

    Fresh Duck & Port Pate
    With mixed leaves and onion chutney


    Mains
    Roasted vegetable and cranberry risotto
    Arborio rice slowly simmered with roasted peppers, onions & squash
    Served with a dressed mixed salad & a garnish top of crisped vegetables

    Cod & Asparagus Fishcake (Gf)
    On Stir fried mixed greens & sliced new potatoes & crispy vegetables & horseradish dressing

    Roasted Stuffed Turkey
    With orange & cranberry stuffing, roasted vegetables & rich turkey gravy

    Grilled Hake
    On a warm salad of green beans, peas, broad beans & quinoa. Topped with crisped vegetables

    Beef in Red wine
    Slowly cooked beef steak in a rich red wine gravy with shallots, roasted vegetables & creamy potato mash


    Desserts
    Coffee Liqueur Crème Brulée
    Homemade set custard with sugar curl

    Lemon Torte
    With Chantilly cream and winter berries

    Christmas Crumble
    Local apples & mincemeat with sweet crumble topping served with cinnamon ice cream

    Cheese & Biscuits
    Wensleydale with cranberries, Brie & Dorset Blue with onion chutney & biscuits

    Coffee and Tea £1.50

    Items on the menu may contain nut traces and fish may contain small bones.
    Please call for date availability and to reserve your table.
    Pre orders required FIVE DAYS before.